The Maras and Moray Tour with Aantur Perú offers a deep dive into the agricultural ingenuity and cultural heritage of the Sacred Valley of the Incas. Throughout this half-day journey, you’ll visit ancient agricultural centers, colonial towns, and one of the region’s most fascinating salt production sites, all surrounded by breathtaking Andean landscapes and snow-capped mountains.
Your adventure begins with early morning pickup from your hotel in Cusco. After a short briefing from your Aantur Perú guide, the tour heads first to the Quechua House in Chinchero, where you’ll witness traditional Andean weaving techniques and engage with the living culture of the local community. Next, you’ll explore the impressive circular terraces of Moray, once an advanced agricultural laboratory of the Incas, followed by a visit to the charming colonial village of Maras, ending with a tour of the centuries-old Maras Salt Mines.
You’ll return to Cusco around 2:30 p.m., near the Plaza de Armas. This tour offers a comprehensive perspective on traditional farming methods, colonial history, and community-based practices that remain relevant in today’s Andean life.










